The Samuel Roberts Noble Foundation, Inc.
Managing during Drought

Drought Information: Pasture and Range

drought tips

Consider early weaning and preconditioning

Early weaning of calves is a common drought management practice. Removing calves from cows at approximately 300 pounds or 75 days of age decreases cow nutritional requirements and gives producers the ability to stretch limited forage resources. Drought conditions in 2011 are forcing producers to wean calves early; many of which have already marketed at auction. Supply and demand principles are in evidence as an increased supply of calves is decreasing market price. Noble Foundation consultants suggest that early weaning and preconditioning calves for at least 45 days can still result in profit. During preconditioning, calves are vaccinated, de-horned, bull calves are castrated, and all calves are fed for an additional 45 days post-weaning. Calculate your cost of preconditioning prior to retaining ownership of calves. For help with budgeting or developing a feeding program for preconditioned calves, please see Optimizing Weaned Calf Value or call your Noble Foundation consultant.

Take advantage of tax provisions

Producers who sell cattle due to drought should be aware of tax rules allowing for income deferment because of weather-related sales in excess of normal business practices. Producers commonly misinterpret IRS rulings to mean that a natural disaster declaration is required. This is not true in all cases. IRS Code Section 1033(e) allows producers to postpone gain on breeding livestock that were sold in excess of normal due to drought conditions as long as the same class of livestock is replaced within two years. Another option for producers is IRS Code Section 451(e). This section allows for a one-year deferment of income on all classes of livestock sold, but requires a natural disaster declaration. Producers are urged to see Tax Code Offers Some Flexibility During Drought and visit their trusted tax professional.

Shop for feed and hay supplies

Weather reports suggest the drought will persist; therefore, consider having excess feed on hand if you desire to maintain cow numbers throughout the drought.

Deciding how much hay and feed you will need to provide adequate nutrition for your livestock is the easy part; locating it, especially hay, will be the challenge. Feed prices remain volatile and hay supplies are tight. Shop alternative feeds and lock in prices when possible. For more information on shopping alternatives, please see Managing Feed Costs in the August 2011, Ag News and Views.

Hay directories are available through the Noble Foundation; the Oklahoma Department of Agriculture, Food & Forestry; and the Texas Department of Agriculture. However, do not limit yourself to Oklahoma and Texas suppliers. The right deal can overcome shipping costs.

Cull cattle

Sell all open, old or injured cows. It is not economical to maintain these females - particularly when resources such as pasture, feed and hay are costly and in short supply. The immediate advantage to removing animals from the herd is that grazing pressure on pastures will be decreased and less money will be spent on supplemental feed. Additionally, cull cow prices have remained relatively strong. Selling cull cows now can provide immediate assistance for producers who are in a difficult cash flow situation.

Drought may also provide the opportunity to make improvements to your cow herd. Consider tightening up your calving season by selling late calving cows. Calves born later in the calving season are typically lighter weight at weaning and less uniform than the calves born earlier in the calving season. Cull cow marketing reports are available through the Agricultural Marketing Service.

Evaluate cow herd liquidation costs

Many producers may be tempted to liquidate the cow herd during persistent drought conditions. However, before selling the cow herd, compare the cost of maintaining a cow through the drought and winter months to the cost of purchasing replacement females next spring. To do so, calculate the cost of feed and hay on a per-cow basis from now until spring. Add this feed cost to the current value of cows sold. If the sum of feed cost and cow value is greater than the cost of buying cattle next spring, then liquidate the cow herd now and take advantage of tax benefits associated with drought-related sales. If you decide to maintain ownership of the cow herd, be prepared to maintain cow numbers for approximately six to eight months. It is not advantageous to begin feeding cattle through the drought only to sell them in the fall at seasonally low prices.

Factor in water hauling costs

During a drought, water quickly becomes a concern for livestock producers. Hauling water is an alternative for producers whose water source has diminished. However, this is a large, unexpected expense. Refer to the calculations in "liquidating the cow herd" before hauling water, as the choice to keep or sell the cow herd involves similar considerations. When making this decision, the cost of water would be included with feed and hay costs. Again, if the sum of feed, hay, water and cow value is greater than the cost of purchasing cows next spring, then liquidate the cow herd and take advantage of tax benefits associated with drought-related sales.

drought-related articles
Annual Ryegrass - A Double-edged Sword
by Chan Glidewell
Annual ryegrass is a cool-season grass that originated in southern Europe. It is sometimes called Italian ryegrass.
Attack of the Armyworms
by Hugh Aljoe
As if landowners in Southern Oklahoma and North Texas haven't had enough problems this summer with drought, high temperatures and grasshoppers, they now have something else to worry about - fall armyworms.
Don't Overlook Johnsongrass in Your Pasture
by Chan Glidewell
Livestock producers in the southern Great Plains should not overlook johnsongrass in their pastures. For one thing, under certain conditions it can kill your cattle. Another reason not to overlook johnsongrass is that it is excellent forage - if you can get over the fact that it can kill your cattle!
Drought Management
by James Rogers
Drought can be defined simply as 75 percent of normal precipitation with the normal being based on a 30-year average. It can be further defined as long term, lasting for several months, or short term, which can last several weeks. Regardless of the length of time that drought occurs, the results can be far reaching and devastating for agricultural production.
Drought Survival Tips for Area Cattle Producers
by Chuck Coffey
Agricultural specialists with The Noble Foundation in Ardmore, OK offer some tips to help cattle producers make the best decisions concerning their livestock during times of drought.
Forage Management Strategies for 2012
by Chuck Coffey
The drought of 2011 will likely have negative impacts on our pastures that could last for years to come. In addition, the more your pastures were stressed and overgrazed, the longer it will take them to recover.
Keys to Establishing Summer Forages
by Hugh Aljoe
The window of opportunity to plant summer annual forages is at hand while it is closing for most perennial warm-season forages. It is usually recommended that perennials be planted by mid-May.
Learning From the Drought of 2011
by Chuck Coffey
The drought of 2011 will not soon be forgotten. It's been a year of record low rainfall and record high temperatures.
Manage Forage Before (and During) Drought
by James Rogers
Are you flexible enough to manage for that unspeakable term ... drought?
Managing Through Drought Conditions
by Hugh Aljoe
There is a common denominator for producers who cope with drought better than others - they all have active drought management plans.
Plan Stocking Rate Based on Rainfall
by Hugh Aljoe
Even with the rains during the fall of 2011, much of Oklahoma and Texas is still under drought advisories. Long-term forecasts are not promising for abundant rainfall during the spring or summer of 2012.
Remember These Drought Management Strategies During the Rest of the Summer
by Hugh Aljoe
Unless we have an atypically wet summer, many producers will be forced to implement some drought management strategies, if they have not already. Here are a couple of topics to keep in mind looking forward to the remaining summer.
Stocking Rate Following Drought
by James Rogers
Many perennial forage plants were forced into summer dormancy for survival due to the severity of the drought. Dormant plants survived on energy reserves stored in plant crowns and roots when normally they would have generated energy through photosynthesis in green leaves.
Use Moisture Management Strategies to Survive Drought
by James Rogers
<p>The basis of water management is to capture as much rainfall as you can through infiltration into the soil, where it is then available for the growth of desired plants.</p>
Wanting more "green" early in spring?
by Hugh Aljoe
The winter pasture that was planned for last fall may not have developed to expectations or was not planted due to poor moisture conditions going into the fall. What can be planted now to bring about earlier spring pasture?
Water Availability Concerns
by Hugh Aljoe
It may seem odd that a so-called forage specialist writes about water, but as any forage manager well understands, water is the life blood within any forage system. With abundant water comes the potential for abundant life.
Winter Pasture Options Following Drought Conditions
by Hugh Aljoe
An option available to producers this fall is overseeding the warm season pastures with a cool season forage, assuming we have adequate moisture conditions at planting. With our summer pastures being grazed short, early establishment is very possible and would thus facilitate fall forage production.