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Results for pages tagged with "biotechnology"

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  • All Articles
  • Publications
  • Legacy Magazine
  • 2013
  • Winter

A Vision of the Future

Fiona McAlister, Ph.D., passes on her love of science through the biotechnology program she developed.
  • All Articles
  • Publications
  • Legacy Magazine
  • 2010
  • Fall 2010

Feeding and Fueling the World

When it comes to making better forage for food and fuel, Joe Bouton, Ph.D., has a lot of tools at his disposal. And he uses every one of them.
  • Blog
  • One Noble Summer

A Simple Introduction

I want to help develop the bridge between each aspect of agriculture, from the farmer to the researcher and to the consumer.

  • All Articles
  • News Releases

National research project receives historic funding, set to advance DNA fingerprint system in pecans

Six national institutions have become the first multistate and multidisciplinary study to receive funding specifically to work on pecans.

  • All Articles
  • Publications
  • Noble News and Views
  • 2003
  • September

Biotechnology Has Potential For Forage Improvement

Plant biotechnology is an extension of traditional plant breeding with one very important difference modern plant biotechnology allows for the transfer of a greater variety of genetic information in a more precise, controlled manner.
  • All Articles
  • Publications
  • Noble News and Views
  • 2018
  • December 2018

Genome Editing: Helping Agriculture Meet New Challenges

Genome editing is a new and promising technique that can help plant breeders more efficiently identify and build better tasting, higher yielding crops that are more resistant to pests and diseases and more tolerant of drought.