Cover Crop News

Three Oklahoma ranchers share their regenerative agriculture experiences and best advice for those on the Journey.

Noble scientists are using the gene editing technique CRISPR to improve legume cover crops.

A resurging interest in cover crops raises a new set of practical questions from farmers looking to improve soil health.

Bill Buckner, president and CEO, describes how the Noble Research Institute is providing solutions to farmers and ranchers as they, and others in agriculture, realize the opportunities offered by cover crops.

Sally Rockey, Ph.D., Foundation for Food and Agriculture Research executive director, shares her perspective on why FFAR's and the Noble Research Institute's investment in cover crops, and ultimately soil health, is important.

Cover crops can boost soil health. But there is much to learn about which species work best in Oklahoma and Texas.

James Rogers, Ph.D., associate professor of forage systems, is testing how cover crops can be grown as summer forage.

Jim Johnson, soils and crops consultant, answers a rancher's questions about which cover crop species work best in Oklahoma and Texas.