The entire beef value chain is engaged in a beef sustainability pilot project, which is testing U.S. Roundtable for Sustainable Beef indicators and metrics.
Commercial cow-calf producers can use across-breed expected progeny differences (AB-EPDs) to compare bulls of different breeds and select the right one for their goals.
The Noble Research Institute has partnered with NRCS to test the development of tools that will help provide data-based information to farmers and ranchers. The first aims to more quickly and accurately calculate initial stock rates.
Meredith Ellis Ulibarri of G Bar C Ranch in Rosston, Texas, is among the Integrity Beef Alliance producers raising calves for a two-year national beef sustainability pilot project. She answers questions about the project.