More producers are realizing the need to improve their land by rebuilding soil health through a regenerative approach to grazing.
Regenerative ranchers seek to nurture the land’s natural ability to restore the soil using practices based on ecological principles. The regenerative rancher thinks of soil, plants, animals, air, water and themselves as part of one interconnected system that serves as the foundation for their operation and society. While every decision affects the whole enterprise and not just the individual pieces, it all needs to start with soil health.
The practice of regenerative ranching ultimately builds soil and organic matter, which in turn makes the land more resilient. Healthy soil is more drought- and flood-tolerant, ensuring that water remains available for cover crops and grasses to flourish during periods of inconsistent precipitation. Water quality is protected, as well. Finally, regenerative management helps keep ranches profitable through decreased use of chemical inputs and increased grazing capacity.
Noble Research Institute is an independent nonprofit dedicated to researching and delivering solutions to the greatest challenges facing farmers and ranchers. Central to Noble’s approach to regenerative livestock production and profitability is the application of the six soil health principles. These principles guide decision-making on our ranches, and as a result we prioritize practices that enhance soil health, biodiversity and ecological balance.
Core principles of soil health
These six soil health principles are key to building healthy soil. The soil needs actively growing plants, vibrant communities of microbial species and well-managed animal grazing.
No. 1 – Know your context.
Apply the remaining five principles in accordance with your operation, climate, geography, resources, skills and goals. One size does not fit all.
No. 2 – Cover the soil.
Avoid bare ground. Cover crops, managed grazing and trampled residues manage the sun’s access to the soil, help retain moisture and prevent erosion.
No. 3 – Minimize soil disturbance.
Tilling, fire, grazing and fertilizer interrupt the biological activity and/or structure of the soil. Use these tools only as needed to allow the life in the soil to function as intended.
No. 4 – Increase diversity.
The soil benefits from differing interactions of plants and animals. Increases in plant diversity increase pollinators, wildlife and the opportunity for soil health.
No. 5 – Maintain continuous living roots.
Living roots year-round keep the soil biology processes working.
No. 6 – Integrate livestock.
Livestock manage landscapes, facilitate nutrient cycling and enable conservation through management. To nurture healthy soils, vibrant watersheds and thriving plant and wildlife communities, one must be an intentional steward. By embracing the six soil health principles, we believe farmers and ranchers are not just caring for their grazing lands; they’re investing in a legacy of resilient, productive and thriving ecosystems that will benefit animals and humans alike.
If you’re ready to put these principles into practice, Noble Research Institute offers hands-on education courses designed to help you do just that. Through in-person and online learning experiences, you’ll gain practical tools and one-on-one support to apply regenerative principles like soil health, grazing management and profitability strategies to your own operation. Learn more at noble.org/find-a-course.
Editor’s Note: This is part of a continuing series of articles about regenerative ranching for the American Hereford Association. Follow the series in Hereford World and Baldy Advantage, as well as in special “1881” podcasts, at Hereford.org.
Hugh Aljoe
Hugh Aljoe serves as the director of ranches, outreach and partnerships at Noble Research Institute, where he focuses on regenerative management of range and pasture, high stock density grazing and holistic ranch management. He has been associated with Noble since 1995 and, before joining, managed a 3,000-acre, 1,500-head cattle operation in Texas. Hugh received his master’s degree in range science from Texas A&M University with an emphasis on grazing management.
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