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The fields have been planted, and now Uganda is waiting for the rain to come.

This week we continued to work on the mango seedling project.

This week in Uganda has been full of excitement. I spent the week at the Lubbe Vegetable Farm. Maize harvest and preparations for the next planting season are in full force.

I live by the philosophy that you should try everything because you never know what you might find you like. This is just a sample of the foods here and in no way a full representation.

In addition to my time at Lubbe Farm this week, I got to attend two very exciting events: cultural dancing and a Buganda Introduction.

My first week in Uganda has been great.

I get ready to leave for Uganda, I am full of mixed emotions.

I think my time in Uganda has impacted me in ways that will stay with me for the rest of my life.

During my final week in Uganda, I went to the northern part of the country with Steve Swigert, agricultural economics consultant at the Noble Research Institute, and a group that came over from the U.S. to help build silos at Omer Farm.

On our way back home from the north to Kampala we stopped by a place called Saint Monica's Tailoring School in Gulu, Uganda.