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Achieving a desirable pregnancy rate in replacement heifers is contingent upon many things, but it all begins with nutrition.

Records provide the knowledge necessary to make informed and objective decisions. This is why accurate, detailed and accessible records are such a vital part of any successful business, including agricultural production.

Association memberships are a great way to get engaged and advocate for agriculture.

Five Oklahoma farmers and ranchers share their stories the stories behind our food and why they love producing it.

In the mid-1990s, a program was started at the Noble Research Institute to develop a cool-season perennial grass. Now, more than a decade later, the Noble Research Institute is close to achieving this long-sought goal. Perhaps ironically, the candidate grass was found on one of the Noble Research Institute's own farms.

To ensure that soil continues to be a vital natural resource for generations to come, Noble Research Institute and Farm Foundation, NFP, announced the formation of the Soil Health Institute on Dec. 3, 2015.

Beef Quality Assurance was developed over 25 years ago to help producers increase the quality of beef they produce by educating ranchers and their employees on the importance of proper management and adhering to industry-accepted guidelines.

An update of the demonstration projects conducted on the property thus far.

Fertilizer prices are high, but proper fertilization of forages can still provide less expensive feed than the alternatives.