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Results for pages tagged with "marketing"

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  • News
  • Publications
  • Noble News and Views
  • 2009
  • August

Managing Cull Cows at the Noble Research Institute

Cull cows represent between 15 and 30 percent of a cow-calf herd's revenue, but relatively little attention is given to cull cow marketing. Most cow-calf producers traditionally sort and sell cull cows in the fall when prices are at or near the seasonal low.
  • News
  • Publications
  • Noble News and Views
  • 1996
  • December

Cow-Calf Operators and Retained Ownership

The Agriculture Division has initiated a pilot program this fall to offer retained ownership to some of our small producers. Each consultation team has selected various cooperators to furnish between 5 and 25 head of fall weaned calves to be part of this pilot program.
  • News
  • Publications
  • Noble News and Views
  • 2009
  • May

Premiums Being Offered for Natural Beef Cattle

An increasing number of beef cattle producers have expressed an interest in understanding more about the emerging market surrounding naturally produced beef.
  • News
  • Publications
  • Noble News and Views
  • 2009
  • March

Commingling and Marketing Value-Added Cattle

It is well understood that marketing a uniform group of steers or heifers that have a well-characterized health management history has the potential to increase the animals' value and producer profitability.
  • News
  • Publications
  • Noble News and Views
  • 1997
  • November

Determining Cost of Gain

It is important to know what it costs to put on additional pounds and what the market is paying for the additional pounds.

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  • News
  • Publications
  • Noble News and Views
  • 2007
  • July

What does the "Value of gain" mean?

For cattle producers, value of gain is the net value after the price slide of light to heavy cattle has been calculated.
  • News
  • Publications
  • Noble News and Views
  • 2011
  • November

Integrity Beef Alliance: Marketing Value-stacked Calves

The beef cattle industry has several Value Added Calf programs through which beef producers may market calves. The Integrity Beef Alliance is one such program.
  • News
  • Publications
  • Noble News and Views
  • 2017
  • March

Integrity Beef Alliance: Using Best Management Practices to Improve Profit

The Integrity Beef Alliance is a value-added calf program that utilizes high-quality bull genetics coupled with best cow-calf management practices to produce a quality value-added commercial calf....
  • News
  • Publications
  • Noble News and Views
  • 2014
  • July

Alternative culling method increases profits

To help provide producers options for managing and marketing cull cows, researchers at the Noble Research Institute and Oklahoma State University teamed up and conducted a study that evaluated the economics of two alternative management and marketing systems for retaining open beef cows.
  • News
  • Publications
  • Noble News and Views
  • 2012
  • November

Simple steps add value to calves

Pick up any livestock-related publication these days and you'll probably find an article on adding value to your calf crop.
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