Results for pages tagged with "legumes"
28 Results found
Jim Johnson, soils and crops consultant, reviews Red Ripper Cow Peas.
Scientists receive $5 million grant to identify, study genes that help legumes access nutrients from soil
Scientists at the Noble Research Institute, Boyce Thompson Institute, Clemson University, Texas Woman's University, University of Delaware and University of North Texas have collaborated on a project that recently received a four-year, $5 million grant from the National Science Foundation.
Jim Johnson, soils and crops consultant, reviews Hutcheson Soybean.
To help advance agricultural research, scientists at the Noble Research Institute have developed the Alfalfa Breeder's Toolbox.
Noble Research Institute chief scientific officer Michael Udvardi, Ph.D., was recently recognized as a 2017 Highly Cited Researcher.
Jim Johnson, soils and crops consultant, reviews Iron and Clay Cowpea.
Eddie Funderburg, Ed.D., senior soils and crops consultant, reviews ways to control cool-season weeds, including ryegrass, thistles and henbit, in perennial warm-season pastures.
A resurging interest in cover crops raises a new set of practical questions from farmers looking to improve soil health.
Nitrogen fertilizers are necessary but also costly. Researchers are looking into ways to improve plants' natural abilities to efficiently use nitrogen.
Noble scientists are using the gene editing technique CRISPR to improve legume cover crops.