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Results for pages tagged with "food safety modernization act"

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  • News
  • Publications
  • Noble News and Views
  • 2017
  • April

What the Produce Safety Rule Means for Growers

The consumption of fresh fruit and vegetables has been recognized for generations as a component of healthy living. However, consuming fresh produce can sometimes make healthy people sick. According...
  • News
  • Publications
  • Noble News and Views
  • 2018
  • December 2018

GAP Certification Helps Specialty Crop Growers Address Food Safety

The Food Safety Modernization Act has resulted in a spotlight on the Good Agricultural Practices (GAP) program and its parallel for packers and processors, the Good Handling Practices (GHP) program. The purpose of these programs is to reduce, as much as possible, the chance of contamination on produce sold to consumers.