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Results for pages tagged with "cattle"

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  • All Articles
  • Publications
  • Noble News and Views
  • 2017
  • April

Priorities When Starting an Artificial Insemination Program

The Noble Research Institute owns and operates approximately 14,000 acres that spans seven ranches and three counties. These properties are used in various ways including conducting applied research...
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  • Publications
  • Noble News and Views
  • 2017
  • September

Body Condition Score as a Tool for Cow Herd Management

Body Condition Score (BCS) is a useful tool for assessing the energy status of an animal. BCS should be assessed at calving, mid-lactation and mid-late gestation.

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  • Publications
  • Noble News and Views
  • 2017
  • September

Feeding Hay More Efficiently

A systemic grazing management plan and an efficient supplemental feeding program can help cattle producers more efficiently use forage resources.

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  • Publications
  • Noble News and Views
  • 2017
  • September

Livestock are Part of the Biodiversity Discussion

Grazing cattle, goats and other species together has the potential to improve land management, animal health and economics.

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  • Publications
  • Noble News and Views
  • 2017
  • October

From the Driver's Seat

Proper cattle handling during transportation is essential for the safety and well-being of the people and livestock involved.

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  • Publications
  • Noble News and Views
  • 2017
  • September

Tools to Manage Cattle Market Risks

Risk management tools, including hedging, are available to producers marketing cattle.

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  • Publications
  • Noble News and Views
  • 2017
  • November

How to Evaluate Property for Raising Cattle

When buying land with the goal of producing cattle, consider stocking rate, forage quality and type, soil type and fertility, terrain and slope of the land, water sources in each pasture, number of pastures and traps, working pen availability and condition, fence condition and type, and other infrastructure.

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  • Publications
  • Legacy Magazine
  • 2017
  • Winter

Cattle Tags of the Future

All Noble cattle carry three forms of identification; a traditional visual tag and two types of electronic identification. Austin Miles, cattle and technology research associate, reviews why.

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  • Publications
  • Legacy Magazine
  • 2017
  • Winter

All Beef is Grass-fed

Evan Whitley, Ph.D., reviews the difference between grain-finished and grass-finished beef to help consumers better understand the labels they find in their local grocery stores.

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  • Publications
  • Legacy Magazine
  • 2017
  • Winter

10 Truths About Beef

The process of bringing beef from pasture to plate is unique and complex. Here are some facts about beef and the industry that produces it.