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Results for pages tagged with "forage sampling"
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How to Sample Forage for Haying or Grazing
The Smell of Research
Twice a week for the last month, we have helped Ira and Seth with the rotational grazing project by collecting fecal and forage samples from 24 calves on 12, one-acre paddocks. The goal is to gather information about what the cattle eat and how plant communities respond in different grazing situations.
Agricultural Testing Services: Forage Sampling
The Basics of Forage Quality
Forages contain nutrients that affect individual animal production (gain per animal) while the amount of forage produced affects production per acre.
Growing-Season Burns Hold Potential for Fall and Winter Forage
The traditional burning season for the Southern Great Plains goes from December to April. However, when land managers limit their burn season to these five months, they often find it difficult to implement the number of burns needed to achieve their goals. This is one reason why more and more land managers are conducting growing-season burns, during late spring through early fall months, to meet some of their prescribed burning goals.