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Results for pages tagged with "cattle producers"
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Basic knowledge and practices assist new cattle producers
There are some basic concepts to grasp immediately for new cattle producers starting an operation.
Making More With Fewer Cows
Cattle producers in the Southern Great Plains had to reduce cow numbers in 2011 due to the most severe drought in decades. Replacement cow prices are at an all-time high in 2012, and most pastures are still in poor condition, making it difficult for many producers to restock to former levels.
Tips, tricks save cattle producers time and energy
Time- and labor-saving ideas that can help cattle producers.
Pasture management plan prepares producer for year
Now is the time for cattle producers to develop their pasture management plans to achieve the best possible outcomes this year.
State of the 2012 Cattle Industry
The cattle industry is experiencing both production and market conditions that are unique and uncommon for the industry. Extreme heat and drought conditions caused double digit percentage declines in beef cattle numbers in Texas and Oklahoma.
Don't Get Surprised at Market Time: Know Value of Gain
Value of gain (VOG) can be useful information for cattle producers who are contemplating purchasing cattle or making retained ownership or marketing decisions for currently owned cattle.
VOG can be...
10 Truths About Beef
The process of bringing beef from pasture to plate is unique and complex. Here are some facts about beef and the industry that produces it.
Flooding News and Resources
Farmers, ranchers and landowners can find flooding news and resources in the following links as well as from local county extension and NRCS offices.
Price Protection Can Help Cattle Producers in Volatile Markets
Hedging and Livestock Risk Protection (LRP) are two ways to protect prices for cattle during market fluctuations seen during the coronavirus pandemic.
Prussic Acid, Nitrate Poisoning and Grass Tetany in Beef Cattle
Eddie Funderburg, Ed.D., senior soils and crops consultant, offers a comprehensive summary of data on prussic acid, nitrate poisoning and grass tetany to aid beef cattle producers in health management and herd protection.