Beef Quality Assurance

General Information Facility: Facility Upkeep and Maintenance Procedures Biosecurity Procedures Cattle: Cattle Handling Procedures Receiving and Administering Cattle Health Products Procedures Breeding and Stocker Cattle Receiving and Selling Procedures Feedlot Cattle Receiving and Shipping Procedures Feedstuff Receiving, Storage, and Feeding Procedures Pesticides, Herbicides, and Fertilizer Application Procedures Record Keeping Procedures Bibliography GMP 1.0 Facility Upkeep and Maintenance Procedures (page 2 of 11) Objective: To ensure upkeep and safety of the entire facility. 1.1 General Operating Procedures 1. Dispose of trash and other debris in trash receptacles located throughout the facility. 2. Keep all buildings clean. A broom, squeegee, scoop shovel, and a dustpan should be stored in each building, along with disinfectants and sanitizers. 3. Always return supplies or equipment to their proper storage location. 4. If a closed gate is entered, make sure the gate is closed back and latched when exiting. 5. First aid kits should be located in every building on the facility- especially near the cattle processing facility. 6. Phone numbers for local emergency, management, and veterinarians should be posted in each building and near the cattle processing facility. < Previous: General Information   Next: Biosecurity Procedures >

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