The Samuel Roberts Noble Foundation, Inc.
  • Noble.org Home page
  • Noble News
  • Noble Events
  • Contact Noble

2009 Live Animal Evaluation: Animal #3

Animal #3
Trait Value
Live weight, lb 1,339
Carcass weight, lb 882
Dressing percent 65.86%
Fat thickness, in. 0.48
Ribeye area, sq. in. 13.83
Ribeye area/CWT Carcass, sq. in. 1.57
KPH fat, % 4.88
Marbling score SM30
Quality Grade Choice
Yield Grade 3.60

The Live Animal Evaluation Program is sponsored by The Samuel Roberts Noble Foundation, Ardmore, Okla.
Jr. Beef Home Page | 2009 Live Animal Evaluation | Noble Foundation Home Page
© 1997-2009 by The Samuel Roberts Noble Foundation, Inc.