The Samuel Roberts Noble Foundation, Inc.

2009 Jr Beef Individual Results

Jr. Beef Excellence
2009 Results
Grant Cleary
Lindsay - 4-H
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,090
Carcass weight, lb 701
Dressing percent 64.3%
Fat thickness, in. 0.32
Ribeye area, sq. in. 14.3
Ribeye area/CWT Carcass, sq. in.     2.20
KPH fat, % 2.7
Marbling score SM00
Quality Grade Choice
Yield Grade 1.92

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2009 Results