2009 Jr Beef Individual Results

Jr. Beef Excellence

2009 Results
Rylee McCaskill
Elmore City - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,123
Carcass weight, lb	701
Dressing percent	62.4%
Fat thickness, in.	0.28
Ribeye area, sq. in.	11.8
Ribeye area/CWT Carcass, sq. in.	1.94
KPH fat, %	3.6
Marbling score	SL90
Quality Grade	Select
Yield Grade	2.79

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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