The Samuel Roberts Noble Foundation, Inc.

2009 Jr Beef Individual Results

Jr. Beef Excellence
2009 Results
Judge Hartin
Madill - 4-H
6th Place - $950
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,157
Carcass weight, lb 768
Dressing percent 66.4%
Fat thickness, in. 0.6
Ribeye area, sq. in. 12.2
Ribeye area/CWT Carcass, sq. in.     2.08
KPH fat, % 3.3
Marbling score MT10
Quality Grade CA-Choice
Yield Grade 3.66

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2009 Results