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2009 Jr Beef Individual Results

Jr. Beef Excellence
2009 Results
Grant Cleary
Lindsay - 4-H
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,253
Carcass weight, lb 823
Dressing percent 65.7%
Fat thickness, in. 8.00000000000001E-02
Ribeye area, sq. in. 16.1
Ribeye area/CWT Carcass, sq. in.     1.84
KPH fat, % 1.8
Marbling score TR90
Quality Grade No Roll
Yield Grade 1.03

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2009 Results
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