2009 Jr Beef Individual Results

Jr. Beef Excellence

2009 Results
Roy Zavala
Ryan - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,186
Carcass weight, lb	771
Dressing percent	65.0%
Fat thickness, in.	0.44
Ribeye area, sq. in.	13.7
Ribeye area/CWT Carcass, sq. in.	1.78
KPH fat, %	4.4
Marbling score	SL20
Quality Grade	Select
Yield Grade	3.02

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2009 Results