2009 Jr Beef Individual Results

Jr. Beef Excellence

2009 Results
Asheton Belcher
Milburn - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,142
Carcass weight, lb	702
Dressing percent	61.4%
Fat thickness, in.	0.32
Ribeye area, sq. in.	14.0
Ribeye area/CWT Carcass, sq. in.	1.78
KPH fat, %	3.7
Marbling score	SL40
Quality Grade	Select
Yield Grade	2.22

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2009 Results