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2009 Jr Beef Individual Results
2009 Results
John West
Tishomingo - 4-H
7th Place - $900
Trait
Value
Live weight, lb
1,214
Carcass weight, lb
724
Dressing percent
59.6%
Fat thickness, in.
0.24
Ribeye area, sq. in.
15.4
Ribeye area/CWT Carcass, sq. in.
1.70
KPH fat, %
2.1
Marbling score
SL90
Quality Grade
Select
Yield Grade
1.33
The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
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2009 Results