The Samuel Roberts Noble Foundation, Inc.

2009 Jr Beef Individual Results

Jr. Beef Excellence
2009 Results
Brett Willis
Marietta - FFA
5th Place - $1000
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,085
Carcass weight, lb 681
Dressing percent 62.8%
Fat thickness, in. 0.32
Ribeye area, sq. in. 15.0
Ribeye area/CWT Carcass, sq. in.     2.06
KPH fat, % 3.7
Marbling score SM50
Quality Grade Choice
Yield Grade 1.83

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2009 Results