2009 Jr Beef Individual Results

Jr. Beef Excellence

2009 Results
Haley Miller
Wapanucka - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,373
Carcass weight, lb	867
Dressing percent	63.2%
Fat thickness, in.	0.32
Ribeye area, sq. in.	13.5
Ribeye area/CWT Carcass, sq. in.	1.70
KPH fat, %	5.2
Marbling score	SM30
Quality Grade	Choice
Yield Grade	3.31

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2009 Results