2009 Jr Beef Individual Results

Jr. Beef Excellence

2009 Results
Patrick Ferris
Wapanucka - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,075
Carcass weight, lb	666
Dressing percent	61.9%
Fat thickness, in.	0.16
Ribeye area, sq. in.	12.4
Ribeye area/CWT Carcass, sq. in.	1.99
KPH fat, %	1.5
Marbling score	SL40
Quality Grade	Select
Yield Grade	1.77

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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