2009 Jr Beef Individual Results

Jr. Beef Excellence

2009 Results
Andrew McArthur
Wilson - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,219
Carcass weight, lb	807
Dressing percent	66.2%
Fat thickness, in.	0.36
Ribeye area, sq. in.	12.7
Ribeye area/CWT Carcass, sq. in.	1.78
KPH fat, %	2.2
Marbling score	SL50
Quality Grade	Select
Yield Grade	2.85

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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