2009 Jr Beef Individual Results

Jr. Beef Excellence

2009 Results
Andrew McArthur
Wilson - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,382
Carcass weight, lb	922
Dressing percent	66.7%
Fat thickness, in.	0.48
Ribeye area, sq. in.	14.0
Ribeye area/CWT Carcass, sq. in.	1.57
KPH fat, %	5.1
Marbling score	SL80
Quality Grade	Select
Yield Grade	3.76

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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