2009 Jr Beef Individual Results

Jr. Beef Excellence

2009 Results
Payton Sweeten
Dickson - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,243
Carcass weight, lb	746
Dressing percent	60.0%
Fat thickness, in.	0.16
Ribeye area, sq. in.	13.7
Ribeye area/CWT Carcass, sq. in.	1.40
KPH fat, %	2.6
Marbling score	SL20
Quality Grade	Select
Yield Grade	1.87

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2009 Results