2009 Jr Beef Individual Results

Jr. Beef Excellence

2009 Results
Derek Martin
Fox - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,306
Carcass weight, lb	858
Dressing percent	65.7%
Fat thickness, in.	0.44
Ribeye area, sq. in.	13.3
Ribeye area/CWT Carcass, sq. in.	1.85
KPH fat, %	2.5
Marbling score	SM20
Quality Grade	Choice
Yield Grade	3.11

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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