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2008 Live Animal Evaluation: Animal #3

Animal #3
Trait Value
Live weight, lb 1,210
Carcass weight, lb 824
Dressing percent 68.1%
Fat thickness, in. 0.56
Ribeye area, sq. in. 13.6
Ribeye area/CWT Carcass, sq. in. 1.65
KPH fat, % 3.5
Marbling score SL60
Quality Grade Select
Yield Grade 3.38

The Live Animal Evaluation Program is sponsored by The Samuel Roberts Noble Foundation, Ardmore, Okla.
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