The Samuel Roberts Noble Foundation, Inc.

2008 Live Animal Evaluation: Animal #1

Animal #1
Trait Value
Live weight, lb 1,301
Carcass weight, lb 836
Dressing percent 64.3%
Fat thickness, in. 0.28
Ribeye area, sq. in. 13.9
Ribeye area/CWT Carcass, sq. in. 1.66
KPH fat, % 3.5
Marbling score SL60
Quality Grade No Roll
Yield Grade 2.63

The Live Animal Evaluation Program is sponsored by The Samuel Roberts Noble Foundation, Ardmore, Okla.
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