2008 Jr Beef Individual Results

Jr. Beef Excellence

2008 Results
Jon Temple-Lee
Maysville - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,387
Carcass weight, lb	876
Dressing percent	63.2%
Fat thickness, in.	0.52
Ribeye area, sq. in.	11.6
Ribeye area/CWT Carcass, sq. in.	1.32
KPH fat, %	6.5
Marbling score	SL80
Quality Grade	Select
Yield Grade	4.72

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2008 Results