The Samuel Roberts Noble Foundation, Inc.

2008 Jr Beef Individual Results

Jr. Beef Excellence
2008 Results
Brittney McCutchen
Tishomingo - FFA
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,258
Carcass weight, lb 777
Dressing percent 61.8%
Fat thickness, in. 0.48
Ribeye area, sq. in. 14.2
Ribeye area/CWT Carcass, sq. in.     1.83
KPH fat, % 4.0
Marbling score SL80
Quality Grade Select
Yield Grade 2.91

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2008 Results