2008 Jr Beef Individual Results

Jr. Beef Excellence

2008 Results
Chris Dethloff
Ringling - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,157
Carcass weight, lb	742
Dressing percent	64.1%
Fat thickness, in.	0.28
Ribeye area, sq. in.	14.4
Ribeye area/CWT Carcass, sq. in.	1.94
KPH fat, %	2.5
Marbling score	SL20
Quality Grade	Select
Yield Grade	1.91

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2008 Results