2008 Jr Beef Individual Results

Jr. Beef Excellence

2008 Results
Gabrielle McBride
Wilson - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,152
Carcass weight, lb	691
Dressing percent	60.0%
Fat thickness, in.	0.2
Ribeye area, sq. in.	11.5
Ribeye area/CWT Carcass, sq. in.	1.66
KPH fat, %	1.5
Marbling score	SL30
Quality Grade	Select
Yield Grade	2.25

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2008 Results