Log In
|
Register
My Profile
|
Log Out
2008 Jr Beef Individual Results
2008 Results
Brett Willis
Marietta - FFA
Trait
Value
Live weight, lb
1,325
Carcass weight, lb
842
Dressing percent
63.6%
Fat thickness, in.
0.4
Ribeye area, sq. in.
15.1
Ribeye area/CWT Carcass, sq. in.
1.79
KPH fat, %
3.5
Marbling score
SL30
Quality Grade
Select
Yield Grade
2.57
The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page
|
2008 Results