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2008 Jr Beef Individual Results

Jr. Beef Excellence
2008 Results
Newly Peyrot
Thackerville - 4-H
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,238
Carcass weight, lb 771
Dressing percent 62.3%
Fat thickness, in. 0.6
Ribeye area, sq. in. 11.6
Ribeye area/CWT Carcass, sq. in.     1.50
KPH fat, % 4.5
Marbling score MT30
Quality Grade CA-Choice
Yield Grade 4.12

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2008 Results
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