The Samuel Roberts Noble Foundation, Inc.    
     
2007 Live Animal Evaluation: Number 5
 
 
     
Animal #5
Trait Value
Live weight, lb 1,243
Carcass weight, lb 802
Dressing percent 64.51
Fat thickness, in. 0.48
Ribeye area, sq. in. 15.03
Ribeye area/CWT Carcass, sq. in. 1.87
KPH fat, % 2.5
Marbling score MT00
Quality Grade CA-Choice
Yield Grade 2.44

 
The Live Animal Evaluation Program is sponsored by The Samuel Roberts Noble Foundation, Ardmore, Okla.
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