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2007 Jr Beef Individual Results

Jr. Beef Excellence
2007 Results
Clayton Decker
Tishomingo - 4-H
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,195
Carcass weight, lb 781
Dressing percent 65.3%
Fat thickness, in. 0.36
Ribeye area, sq. in. 14.5
Ribeye area/CWT Carcass, sq. in.     1.85
KPH fat, % 3.0
Marbling score SL90
Quality Grade Select
Yield Grade 2.34

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2007 Results
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