The Samuel Roberts Noble Foundation, Inc.

2007 Jr Beef Individual Results

Jr. Beef Excellence
2007 Results
Kade Howard
Ringling - FFA
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,238
Carcass weight, lb 829
Dressing percent 66.9%
Fat thickness, in. 0.52
Ribeye area, sq. in. 17.6
Ribeye area/CWT Carcass, sq. in.     2.12
KPH fat, % 3.5
Marbling score SM50
Quality Grade Choice
Yield Grade 2.02

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2007 Results