2007 Jr Beef Individual Results

Jr. Beef Excellence

2007 Results
Ty Pettitt
Sulphur - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,162
Carcass weight, lb	766
Dressing percent	65.9%
Fat thickness, in.	0.36
Ribeye area, sq. in.	13.5
Ribeye area/CWT Carcass, sq. in.	1.77
KPH fat, %	4.0
Marbling score	SM30
Quality Grade	Choice
Yield Grade	3.16

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2007 Results