The Samuel Roberts Noble Foundation, Inc.

2007 Jr Beef Individual Results

Jr. Beef Excellence
2007 Results
Fred Chapman
Dickson - FFA
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,258
Carcass weight, lb 828
Dressing percent 65.8%
Fat thickness, in. 0.8
Ribeye area, sq. in. 14.5
Ribeye area/CWT Carcass, sq. in.     1.75
KPH fat, % 4.0
Marbling score MT20
Quality Grade CA-Choice
Yield Grade 3.80

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2007 Results