Log In
|
Register
My Profile
|
Log Out
2007 Jr Beef Individual Results
2007 Results
Brandi Harris
Dickson - FFA
Trait
Value
Live weight, lb
1,080
Carcass weight, lb
690
Dressing percent
63.9%
Fat thickness, in.
0.32
Ribeye area, sq. in.
14.8
Ribeye area/CWT Carcass, sq. in.
2.14
KPH fat, %
2.5
Marbling score
SL60
Quality Grade
Select
Yield Grade
1.69
The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page
|
2007 Results