The Samuel Roberts Noble Foundation, Inc.

2006 Jr. Beef Individual Results

Jr. Beef Excellence
2006 Results
Catherine Wilkerson
Elmore City - FFA
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,200
Carcass weight, lb 768
Dressing percent 64.0%
Fat thickness, in. 0.36
Ribeye area, sq. in. 10.5
Ribeye area/CWT Carcass, sq. in.     1.86
KPH fat, % 2.0
Marbling score MT10
Quality Grade CA-Choice
Yield Grade 3.36

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2006 Results