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2006 Jr. Beef Individual Results

Jr. Beef Excellence
2006 Results
Baylee Butler
Ringling - FFA
Merit
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,325
Carcass weight, lb 838
Dressing percent 63.3%
Fat thickness, in. 0.56
Ribeye area, sq. in. 14.5
Ribeye area/CWT Carcass, sq. in.     1.46
KPH fat, % 1.5
Marbling score SM20
Quality Grade Choice
Yield Grade 2.74

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2006 Results
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