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2006 Jr. Beef Individual Results

Jr. Beef Excellence
2006 Results
Eli Vandevier
Tishomingo - 4-H
6th Place - $950
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,224
Carcass weight, lb 851
Dressing percent 69.5%
Fat thickness, in. 0.72
Ribeye area, sq. in. 17.4
Ribeye area/CWT Carcass, sq. in.     2.10
KPH fat, % 2.0
Marbling score MT60
Quality Grade CA-Choice
Yield Grade 2.37

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2006 Results
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