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2006 Jr. Beef Individual Results
2006 Results
Chris Dethloff
Wilson - 4-H
2nd Place - $2000
Trait
Value
Live weight, lb
1,238
Carcass weight, lb
832
Dressing percent
67.2%
Fat thickness, in.
0.48
Ribeye area, sq. in.
13.9
Ribeye area/CWT Carcass, sq. in.
1.79
KPH fat, %
1.5
Marbling score
SLA10
Quality Grade
CAB-Prime
Yield Grade
2.71
The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
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2006 Results