The Samuel Roberts Noble Foundation, Inc.

2006 Jr. Beef Individual Results

Jr. Beef Excellence
2006 Results
Micheal Stewart
Healdton - 4-H
Merit
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,138
Carcass weight, lb 742
Dressing percent 65.2%
Fat thickness, in. 0.56
Ribeye area, sq. in. 13.7
Ribeye area/CWT Carcass, sq. in.     1.74
KPH fat, % 1.5
Marbling score SM20
Quality Grade Choice
Yield Grade 2.64

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2006 Results