The Samuel Roberts Noble Foundation, Inc.
  • Noble.org Home page
  • Noble News
  • Noble Events
  • Contact Noble

2005 Jr. Beef Individual Results

Jr. Beef Excellence
2005 Results
Nikki Hartin
Madill - 4-H
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,114
Carcass weight, lb 751
Dressing percent 67.4%
Fat thickness, in. 0.8
Ribeye area, sq. in. 13.5
Ribeye area/CWT Carcass, sq. in.     1.80
KPH fat, % 2.0
Marbling score MT0
Quality Grade CA-Choice
Yield Grade 3.01

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2005 Results
© 1997-2009 by The Samuel Roberts Noble Foundation, Inc.