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2005 Jr. Beef Individual Results
2005 Results
Travis Johnson
Davis - 4-H
Merit
Trait
Value
Live weight, lb
1,224
Carcass weight, lb
780
Dressing percent
63.7%
Fat thickness, in.
0.32
Ribeye area, sq. in.
14.5
Ribeye area/CWT Carcass, sq. in.
1.86
KPH fat, %
2.0
Marbling score
SM40
Quality Grade
Choice
Yield Grade
1.96
The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
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2005 Results